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Fractionation involves the separation of the three primary components of the corn kernel:
Endosperm …………Germ…………Bran
Pericarp or Bran - Predominantly Fiber (Non-Fermentable)
Germ - Predominantly Oil, Protein, Ash and Fiber (Non-Fermentable)
Endosperm (DDC) - Predominantly Starch (Fermentable)
The CPT Corn Dry-Fractionation Process is the most efficient method of separation and provides the highest Co-Product yields in the industry.
Choose the Fractionation Option that Best Fits the Market and Your Needs:
The Patented Technology is available only through Cereal Process Technologies, LLC.
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