Michael L. Regier – Director of Technical Services

Mr. Regier is responsible for the installation of CPT’s Corn Dry-Fractionation process. He will be responsible for equipment configuration, procurement, system engineering and design, construction management and start-up of fractionation facilities.

Mr. Regier was previously the Technical Manager for Iowa Corn Processors in Glidden, Iowa. His responsibilities included Engineer new processing and handling systems to increase production and add value to primary products and byproducts. He also trained personnel on milling functions and equipment operation to increase yield and throughput. In addition, he wrote and implemented company policies and procedures regarding GMPs, Food Safety, Personnel Safety, Sanitation, and Quality Assurance.

Mr. Regier’s extensive milling experience includes Miller Milling Company, Wilkins-Rogers, Inc., Conagra Flour Milling Company and Rocky Mountain Flour Milling, LLC..

Mr. Regier earned his Bachelor of Science degree in Milling Science and Management, Operations from Kansas State University in Manhattan, Kansas.



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